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Japan July 2005 Trip Report
written & typed by Nils Bertelson, edited formatted & added to by Alice Bertelson.
DAY 4 - Monday July 4th

What a relaxing start we had. I put on some music, made some big thick fat toast and some coffee and started to organize my suitcase stuff. Of course Alice seemed to have hers done before we even got here.

The rain had been solid through the night and it was very cloudy out right now. I took the video cam and went around the house as to get all the rooms on tape while they were still clean.

Nick and fam came around at 10:30 and we were going to go to a natural spring fed hot bath. This is a very old Japanese tradition. I got to drive today and it was fun. On the way to the hot spring we went through a
little town where the 1998 winter Olympics were held. We passed like 4 different ski resorts as well. It was like a little ski town and most of it was shut down as it was the middle of summer.

We had a
short walk to the hot spring and only Nick and I were going into the men's side and the 4 little girls were going into the girls side. There was no one in the men's side but there sure was someone in the girls side. The little girls told us all about the 90 yr. old lady that had lots of saggy parts. I forgot to mention that the norm in these bath houses is to go "a la natural". The water temp must have been like 140 degrees at the one end and like 110 at the other. I could handle the cooler end but the hot end would have given me a good burning what for ya. I was just fine in the cooler end.

After a good soak for about 20 minutes or so I had had enough. One thing I want to mention is there was this slimy white stuff that looked like jellyfish that had gone through a blender floating in the water. Alice's brother said this was just a natural protein that came out of the spring. The little girls wanted to know what it was as well.

We got out of the bath and met with Alice, Alice's brother's wife, and Josiah, who had gone up the hill to see the arena where the 1998 winter Olympics were held. This was hosted by Nagano. Speaking of winter, I must put this on the snowboarding wish list as we passed several AWESOME ski resorts on the way here and Nick has informed me that the snow fall here is sometimes immeasurable. It sounds like it makes the Carolina’s look like pre school.

We walked back to the car and used the toilet at the convenient store. I felt bad that most of us went into the store and just used the toilet so I bought some fireworks from the guy. Cheaper than the states that’s for sure.

We loaded up the vans and set off (photo of car we saw!) for the Japanese style Wal-Mart called Besia. We had lunch first and what a lunch it was. This was going to be the first real good meal I have had since we got here and it couldn’t have been better. We went to the food section of the store and I went straight for the
seafood section. I was STOKED. I mean my jaw about hit the floor. Picture your favorite dish at a really good sushi bar and imagine just picking it up out of the glass case and off you go.

By the time I was done putting all the freshly prepared variety of sushi into my basket I was shaking. All I wanted to do was go chow down. If I had to pay for what I got at a Japanese restaurant in Florida, I probably would have spent 40 or 50 bucks just on what I got let alone what I got for Matt and Mommy. And it was as good or better than anything I have eaten at home. Once we had what we wanted we paid for it in a regular check out and went to the food court area and sat down to eat.

Did I say that the check out girl gave us the chop sticks, wasabi, and soy sauce at the register? This is the norm for here. I can’t wait to go to the 100 ($1.00) Yen sushi restaurant. If it couldn’t get any better, at the end of the day all the stores mark down the sushi from 30 to 50 % off so they can keep it fresh. Ok I will get off the sushi kick some of you might be getting nauseous by now.

Well lunch is over and Nelly is happy and it is time to do the big food shop. We have split up and it is Alice and myself and H (15yr niece) as our translator. Beyond the seafood section , the selection of things to eat was so massive or maybe it was just so different that it seemed that way. The hard part was that everything was in Japanese and we had to go by what stuff looked like instead of what it said. I mean H (15yr niece) could tell us but we were going in different directions and just used H (15yr niece) when we needed to. We started piling the food into the buggy.... and then we started piling it into a second buggy.

I managed to sneak off and look at the knife section and I ended up getting a really good sushi knife and a sharpener too. We managed to spend like 285.00 bucks or 28,500 yen. Hope this lasts for a week or so.

The shop was fun for me but was a stressful time for Alice. I guess that’s why I do the shopping at home. As far as pricing, some things were very expensive and others were almost the same. Fruits and veg were very pricey. Alice's brother said we need to wait for the weekend fruit market and we will get the best of the best fruit and veg and the cost is much, much less.

We got back to the cabin and unpacked and put away all of our stuff. Alice's brother's wife was preparing a wonderful steak dinner with rice and potato and a wonderful mixed salad at
their cabin. Did I mention that seaweed, rice and noodles are like the main staple food? It’s all good and I have yet to see a fat or even close to fat Japanese person.

Alice's brother's wife makes a spread out of the seaweed and they call it Noodi jam. I like it and it’s good on rice and potato’s and even toast. The meal was awesome and even though it was only 9:15 we were all tired. So we got in our van and headed back to our cabin just down the road.

We forgot to set off the fireworks. O well. Body still not used to the time change. 

                                                                                                                              
 DAY 5

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